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Generation Z will transform how chicken is marketed

Date postedMarch 28, 2024
Posted By: Elizabeth Doughman in Industry News,

Chicken marketers need to start planning how to future-proof communications with the unique consumer expectations and needs of Generation Z.

“Our future consumer is really forging a new food future. What I mean by that is that they’re doing things differently from their parents in terms of food,” Michele Murray, executive vice president, Food Agriculture and Ingredient Practice, Ketchum, said.

Read More

Connect, Grow and Thrive: Reflections from NPFDA’s 2024 ChairDate postedMarch 26, 2024 Randall Foods Announces Completion of Executive Team BuildoutDate postedApril 2, 2024

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Most Recent Posts

  • Pilgrim’s refreshes brand identity with chicken nugget rap Date postedJune 18, 2025Posted by Elizabeth Doughman
  • Trader Joe’s isn’t secretly selling HPAI-vaccinated chicken Date postedJune 17, 2025Posted by Elizabeth Doughman
  • Wayne-Sanderson Farms gift boosts total support to $4.1M for UGA Poultry Science Building Date postedJune 16, 2025Posted
  • The business case for sustainable chicken [PODCAST] Date postedJune 16, 2025Posted by Elizabeth Doughman
  • Chicken Marketing Summit 2025: Smart tech, smarter supply Date postedJune 6, 2025Posted by Elizabeth Doughman

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